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Medical doctors discover time to pursue their ardour amidst their hectic schedule

A paediatrician runs a profitable cookery channel on YouTube, whereas a dermatologist and surgeon launch a meals subscription service Whereas docs are tremendous busy,...

Why the NRAI desires to chop out the intermediary of aggregator platforms like Swiggy and Zomato

At a latest townhall webinar, The Nationwide Restaurant Affiliation of India mentioned the necessity for eating places to reprioritise direct supply Nationwide Restaurant Affiliation...

As India shifts to vegan and gluten-free choices on the bar, cider turns into standard

As younger individuals categorical an curiosity in vegan and gluten-free choices on the bar, cider — a fermented summer time drink made out...

A lazy Sunday biryani

Within the good previous days when Sundays had been Sundays, and never simply any previous day squeezed in between two different nondescript days,...

Meals color constituted of fruits, greens and spices

Purée, juice or powder... elements in your fridge and kitchen cabinets could be become enjoyable edible colors Certainly one of ‘Pure color artist’ Manya...

The myriad tastes and cultural influences of iftar

From wobbly china grass halwa to smoked samosas to sabudani ki kheer — Muslim communities across the nation deliver to the iftar desk...

Prepare dinner it below $1 with chef Shankar Krishnamurthy

Chef Shankar Krishnamurthy’s new pandemic-inspired e-book ‘The $1 Cookbook’ digs into innovation and frugality in dwelling cooking Final yr when the world shut...

Esther David collaborates with Indian Jewish communities to report recipes for ‘Bene Appétit: The Delicacies of the Indian Jews’

Creator Esther David travels throughout India, collaborating with Jewish communities to discover ways to prepare dinner conventional, intently guarded recipes for her new...

For COVID-hit households, meals is a name away

Dwelling cooks, cloud kitchens and eating places now making certain a gentle provide of meals for these affected The surge in COVID-19 instances in...

When the buttermilk potentialities are limitless…

Plain, spiced or flavoured, the methods to get pleasure from a glass of buttermilk are nearly as numerous as India’s tastebuds Point out...

India’s new spice retailers

The main focus is clearly shifting to small farmers, truthful commerce, traceability and provenance. Meet a couple of people who find themselves main...

Chef’s desk: spices 101

Seven cooks, seven spices and 7 dishes the place they're the hero ingredient. Tempted? Who higher than cooks to provide us the within scoop...

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